
Pizza
Spoon Aglio e Peperoncino Chili Crisp over pizza fresh from the oven for a bit of mild heat and an undeniable crunch.

It’s our Italian spin on the fan-favorite chili crisp. Made with 100% olive oil, the green bell pepper, garlic and parsley bring an herbaceous brightness and mild heat, while a satisfying crunch adds the perfect amount of drama. The result? A flavor twist worthy of a second showing.
None of Carbone's products contain peanuts or tree nuts. However tree nuts are present in the production facility. They are segregated during the production of all of our products, and the lines that produce our products are thoroughly cleaned before each run.
One spoonful is all it takes to turn a familiar recipe into the star of your dinner table. Whether you stir it into pasta, mix it into chicken salad or simply top off a basic bowl of cottage cheese, the possibilities are endless – and downright delicious. Now, on with the show.

Spoon Aglio e Peperoncino Chili Crisp over pizza fresh from the oven for a bit of mild heat and an undeniable crunch.

Swirl in a spoonful of Aglio e Peperoncino Chili Crisp into your favorite pasta dish just before serving to add a bright, herbaceous touch.

Turn ordinary antipasto into something special with Aglio e Peperoncino Chili Crisp. Drizzle over seafood, meats and cheeses to add subtle crunch, a bit of heat and notes of garlic and herbs.